909 N. Beech / 503-473-8018
3213 SE Division / 503-688-1196
Sun - Thurs 11-7 | Fri & Sat 11-8
The New InterCourses: An Aphrodisiac Cookbook




Organized by type of aphrodisiac, this playful cookbook covers 17 sensual foods, ranging from traditional favorites like oysters and strawberries to lesser-known but just as potent foods such as pine nuts and asparagus — plus aphrodisiac histories, couples' comments, elaborate appendices, and full-color photographs of aphrodisiacs set against the backdrop of the human form. This anniversary edition features more than 34 new, couple-tested recipes and a completely revised appendix.

You may also like...